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A sweet break in the snow

Gourmet

Sublime flavors and contrasting textures, visually stunning, combined with the knowledge and experience of a large house. Oriol Balaguer want to sweeten the lives of the lovers of snow this winter come to the ski resort of Baqueira Beret. This has created Baqueira collection, 2 chocolates with raspberry and 2 milk chocolate and hazelnut praline mascletá. 2 authentic black chocolates that make a stop at the Winter Moët Lounge exclusive area of the ski Lleida in a soft stop where rejuvenation. if you prefer you can take them and enjoy them anytime and anywhere.

With this new collection, Oriol Balaguer continues to bring audiences most demanding their creations and fresh food concept. This time coming to the Moët Lounge Winter Baqueira Beret, the ideal place for lunch, a snack, coffee or make a last stop on a day of skiing ever enjoying a proposed delicatessen.

In addition, the chocolates can be combined perfectly with the champagne, as each respects the other's taste. The result, a perfect pairing Baqueira Moët Winter Collection & Lounge.

A guarantee of success which undoubtedly offers Oriol Balaguer, a company that has an extensive worldwide showcase more than 100 addresses food from 11 countries, which make it the best reflection of the prestige of the firm in the world . It also has four boutiques in Barcelona, Madrid and Riyadh.

http://www.oriolbalaguer.com/