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Pulitzer Afterworks music, tapas and cocktails Bartenders Fizz

New Trend

What better way to unwind after a day's work? It is now easy thanks to the new session Afterwork the cosmopolitan and welcoming Hotel Pulitzer. A combination of good atmosphere, live music, tasty tapas Rafael Valle, chef of the Hotel, and cocktails created by Hector Henche, director of Fizz Bartender.

The superb location of Hotel Pulitzer is located in the heart of Barcelona, ​​surrounded by the best cultural and commercial, and the lobby which will run from today, every Thursday in February, this appealing Aterwork make it a great place to embrace this new trend: creative cocktails paired with tapas.

Usually customers and visitors can enjoy the hotel cocktail designs every year and renew their mark printing Hector Henche creative and innovative. Pioneers in the exclusive caterer cocktail,  Fizz Bartenders has a professional team that offers a wide range of cocktails to order. This was demonstrated in the booth at the recent BAECELONA deluxe Brandery Winter Edition 2012.

In his letter, every cocktail has been designed to blend perfectly with the tapas on offer. As the 'Ron Cooler', with rum, is perfect with prawns, especially when they have a Thai touch, or the 'Old Fashioned Smoked', based on Bourbon, combines well with chocolate bonbon filled with tea and Jelly its foam. Served in a mini version to properly combine each proposal with lid ideal.

Hours: Every Thursday from 19.30 to 21.30 in February.

Address: Lobby of the Hotel Pulitzer. C / Bergara, 8 (next to Plaza Catalunya)

Price: 14 euros per person

http://www.hotelpulitzer.es/

http://www.fizzbartenders.com/